The Crown at Pantygelli
drink. dine. stay

December Lunch Menu
Our festive lunch menu. Serving 1st December - 1st January
For the Table
Rosemary & sea salt focaccia, olive oil & balsamic
£6
Baked camembert, sourdough
£9
Home marinated olives
£4
Small Plates
Beetroot cured salmon gravlax on rye, horseradish cream, dill oil, pickled cucumber
£11
Honey roast pigs in blankets, hash brown, black pudding, mustard aioli
£10
Jerusalem artichoke tart, onion jam, perl las, toasted hazelnuts
£10
Prawn cocktail, Marie rose, gem lettuce
£10
Mains
Honey roast ham, bubble & squeak, fried egg, piccalilli
£16
Beer battered cod & chips, mushy peas, lemon tartar sauce
£19
Nut roast slice, roasties, seasonal vegetables & cranberry jelly, gravy
£20
Turkey crown, stuffing, pig in blanket, duck fat potatoes, seasonal vegetables, cranberry jelly & gravy
£21
Garlic & red wine sausage, creamy mash, seasonal vegetables & gravy
£19
From the Grill
8oz fillet steak, roast tomato, confit mushroom, onion rings, fries
£36
10oz rib eye, roast tomato, confit mushrooms, onion rings, fries
£40
On the Side
Sprouts, pancetta, hazelnuts
£5
Duck fat potatoes
£4
Pan fried seasonal greens
£4
Chips
£3
Dessert
Sticky toffee pudding with butterscotch sauce
£7
Add on
Scoop of vanilla ice cream
£1.5Christmas pudding, brandy sauce
£8
Brioche bread & butter pudding with cream
£7
Add on
Scoop of vanilla ice cream
£1.5Marmalade infused creme brûlée, shortbread
£9
Trio of Welsh cheeses, artisan crackers, onion jam & grapes
£12
Selection of ice creams and sorbets | per scoop
£2
Affogato | 2 scoops of vanilla ice cream & single espresso to pour over
£6
My New Option
Add a shot of amaretto liqueur
£3.5