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SAMPLE Sunday Lunch Menu

Our Sunday menu changes weekly, this is a past menu as a guide. Served 12pm - 6pm, Sundays.


STARTERS



Soup of the day, sourdough

£6.5

Vegetarian


Homemade chicken liver pate, chutney & toasted artisan bread

£8.5



Smoked salmon cheesecake

£9.5



Salt & pepper calamari, black garlic mayo

£8.5



Patatas bravas with Manchego cheese

Regular

£8


Add chorizo

£9.50

Vegetarian


MAINS



Roast topside of beef with roast potatoes, a selection of vegetables, Yorkshire pudding & gravy

£17



Roast loin of pork with roast potatoes, a selection of vegetables, crackling, apple sauce & gravy

£17



Roast chicken breast wrapped in bacon with roast potatoes, a selection of vegetables, stuffing & gravy

£17



Vegetable jalfrezi with paneer, pilau rice, homemade flatbread & mango chutney

£16

Vegetarian


Creamy salmon alla vodka pappardelle, topped with a crispy salmon fillet

£21



DESSERTS



Brioche bread & butter pudding with cream

£7



Sticky toffee pudding with butterscotch sauce

£7



Spiced creme brûlée, homemade shortbread

£9



Mulled seasonal fruits, cinnamon ice cream

£9.5

Gluten free


Salted caramel brownie, stem ginger ice cream

£9



Trio of Welsh cheeses, artisan crackers, homemade chutney & grapes

£12



Affogato

2 scoops of vanilla ice cream & single espresso to pour over

£6


01873 853314

Old Hereford Road, Pantygelli, Abergavenny, NP7 7HR

The Crown at Pantygelli Limited 

Company Number - 15868922

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